Adjika without apples

Ingredients: blue plum, garlic, granulated sugar, chili pepper, tomato paste, salt, 9% table vinegar, seasoning (optional)

Adjika from plums with tomato paste

Adjika from plums with tomato paste is a spicy, delicious appetizer. It will complement many homemade dishes and make them even more appetizing.

Calorie content: Calorie content: 83.5 Kcal

Ingredients: fresh tomatoes, bell peppers, carrots, garlic, salt, granulated sugar, ground black pepper

Adjika boiled with carrots

Adjika with carrots turns out to be very special. She has an amazing rich taste and aroma. This appetizer will make any dish more appetizing.

Calorie content: Calorie content: 58.5 Kcal

Ingredients: yellow plum, garlic, cilantro, fresh basil, fresh mint, coriander, salt, chili pepper, vegetable oil, decoction of plums

Adjika from yellow plums for the winter

Adjika made from yellow plums is a delicious appetizer that will be an excellent addition to meat dishes and side dishes. It is very easy to prepare it and it does not take much time.

Calorie content: Calorie content: 31.7 Kcal

Ingredients: fresh tomatoes, bell pepper, garlic, chili pepper, horseradish, vinegar 9%, dill, salt, granulated sugar

Adjika from horseradish and garlic tomatoes

Homemade adjika is an incredible dish! If you like more spicy, then this recipe will suit your taste. Horseradish and garlic add a special touch to an already terrific snack! Try it yourself!

Calorie content: Calorie content: 49.7 Kcal

Ingredients: bell pepper, fresh tomatoes, garlic, vegetable oil, chili pepper, salt, granulated sugar, parsley

Adjika With cooking

Boiled pepper adjika

Boiled adjika from bell peppers, with tomatoes and garlic turns out to be incredibly spicy, appetizing and healthy. She will decorate your dishes with her rich taste and aroma! Do not be too lazy to prepare a few of these jars for the winter!

Calorie content: Calorie content: 71.9 Kcal

Ingredients: fresh tomatoes, ground black pepper, garlic, granulated sugar, salt, vegetable oil, table vinegar 9%

Adjika Multicooker

Adjika from tomatoes in a slow cooker

Adjika from tomatoes is one of the most popular and incredibly aromatic snacks for the winter. It is very easy to cook it using a multicooker. It makes it much easier to keep track of temperature and time. Therefore, nothing burns and you get a very tasty and appetizing dish!

Calorie content: Calorie content: 55.8 Kcal

Ingredients: fresh tomatoes, bell pepper, garlic, chili pepper, horseradish, vinegar 9%, dill, salt, ground black pepper

Adjika with horseradish boiled

Adjika with horseradish turns out to be especially tasty and appetizing. This spicy and aromatic snack will make a delicious dressing or addition to meat and vegetable dishes. And it will help to embody the wildest fantasies!

Calorie content: Calorie content: 15.9 kcal

Ingredients: bell peppers, carrots, onions, fresh tomatoes, salt, granulated sugar, garlic, black peppercorns, table vinegar 9%, vegetable oil

Adjika With cooking

Adjika with carrots and bell pepper

Adjika, cooked at home, turns out to be especially tasty and appetizing. Natural tomato paste, and juicy pieces of peppers just melt in your mouth. It will be an excellent dressing for a variety of dishes.

Calorie content: Calorie content: 53.1 Kcal

Ingredients: zucchini, fresh tomatoes, bell peppers, garlic, sunflower oil, granulated sugar, salt, 9% table vinegar, ground red pepper

Adjika from zucchini and tomatoes through a meat grinder

Adjika can be cooked in different ways, but from fresh vegetables, the appetizer will turn out to be more appetizing and healthier. If you like when pieces of tomatoes and zucchini are felt in adjika, then it is better to use a meat grinder. After boiling, they turn out to be very soft, tender and juicy. Simply delicious!

Calorie content: Calorie content: 62.7 Kcal

Ingredients: zucchini, fresh tomatoes, bell peppers, carrots, garlic, vegetable oil, table vinegar 9%, granulated sugar, horseradish root, ground red pepper, tomato paste, salt

Adjika from tomatoes and zucchini with cooking for the winter

Homemade tomato and zucchini adjika is an amazing winter snack! Of course, spices can be added to taste, but otherwise it's best to follow the recipe. Then the adjika will turn out to be moderately thick, very juicy and aromatic. And it will be an addition to many other dishes!

Calorie content: Calorie content: 52.4 Kcal

Ingredients: zucchini, garlic, carrots, bell peppers, chili peppers, fresh tomatoes, granulated sugar, salt, ground red pepper, sunflower oil, table vinegar 9%

Adjika from zucchini and tomatoes with hot pepper

Adjika from zucchini and tomatoes is the best appetizer for meat and potato dishes! In density, it is similar to caviar, but more spicy, especially if you add a little hot pepper! Such adjika will not only feed, but also warm!

Calorie content: Calorie content: 57 Kcal

Ingredients: bell peppers, fresh tomatoes, carrots, zucchini, granulated sugar, salt, ground red pepper, sunflower oil, table vinegar 9%

Adjika zucchini with tomatoes and garlic

Adjika from zucchini is an appetizer that must be prepared for the winter! Adjika is best made with fresh tomatoes and, of course, aromatic garlic! Her taste is simply amazing!

Calorie content: Calorie content: 64.9 Kcal

Ingredients: bell peppers, zucchini, fresh tomatoes, salt, granulated sugar, ground red pepper, vegetable oil, table vinegar 9%

Adjika zucchini with tomatoes and bell pepper

Appetizing and tasty adjika from zucchini - the whole family will definitely like it! It is best prepared with young vegetables. You will have to tinker with them less, and there will be more useful vitamins. The appetizer turns out to be very aromatic, spicy, with a pleasant rich color! Try it yourself!

Calorie content: Calorie content: 73.1 Kcal

Ingredients: zucchini, carrots, bell peppers, garlic, fresh tomatoes, salt, granulated sugar, ground red pepper, vegetable oil, table vinegar 9%

Adjika from zucchini with tomatoes you will lick your fingers for the winter

Adjika from zucchini is a very aromatic and appetizing dish! This appetizer becomes especially tasty if you use fresh tomatoes in the recipe. Natural, healthy, very spicy, it will be an excellent addition to culinary delights.

Calorie content: Calorie content: 56.9 Kcal

Ingredients: zucchini, tomato paste, granulated sugar, garlic, vegetable oil, salt, 9% table vinegar, ground black pepper

Adjika Blender

Adjika zucchini with tomato paste and hot pepper

Adjika from zucchini is one of the most popular snacks for the winter, and this is no coincidence! Delicious, incredibly spicy and thick, adjika is simply delicious. And cooked with tomato paste and hot peppers, it becomes even more appetizing! I just want to try it!

Calorie content: Calorie content: 75.4 Kcal

Ingredients: zucchini, bell pepper, garlic, table vinegar 9%, fresh tomatoes, carrots, vegetable oil, granulated sugar, salt, ground red pepper

Adjika Blender

Adjika from zucchini with bell pepper for the winter

Adjika zucchini with bell pepper is an incredibly tasty, spicy snack for the winter. Thick and appetizing, with it any dish will sparkle with new colors! A real delight!

Calorie content: Calorie content: 56.9 Kcal

Adjika green For the winter

Adjika parsley for the winter

Spicy parsley adjika with the addition of chili and bell pepper will be an excellent option for a sauce for meat and vegetables, which will worthily replace purchased ketchups and sauces containing preservatives and additives. Adjika consists entirely of natural ingredients and does not undergo heat treatment, due to which parsley and vegetables retain vitamins and nutrients. Adjika is prepared absolutely simply and quickly and does not require a lot of time, you just need to prepare herbs and vegetables, and then grind them in a blender.

Ingredients: chili pepper, garlic, parsley, bell pepper, 9% table vinegar, granulated sugar, salt

Calorie content: Calorie content: 95.5 Kcal