Sweet adjika

Ingredients: blue plum, garlic, granulated sugar, chili pepper, tomato paste, salt, 9% table vinegar, seasoning (optional)

Adjika from plums with tomato paste

Adjika from plums with tomato paste is a spicy, delicious appetizer. It will complement many homemade dishes and make them even more appetizing.

Calorie content: Calorie content: 83.5 Kcal

Ingredients: beets, fresh tomatoes, granulated sugar, vegetable oil, bell peppers, salt, chili peppers, garlic, apples (sour)

Adjika With cooking

Adjika beetroot with tomatoes for the winter

Adjika can be prepared from such a seemingly uncharacteristic vegetable like beets. The appetizer turns out to be moderately spicy, sweetish and quite satisfying, harmoniously combined with dishes from red and white meat, fish.

Calorie content: Calorie content: 59.6 Kcal

Cooking time: Cooking time: 90 minutes

Ingredients: zucchini, fresh tomatoes, bell peppers, garlic, sunflower oil, granulated sugar, salt, 9% table vinegar, ground red pepper

Adjika from zucchini and tomatoes through a meat grinder

Adjika can be cooked in different ways, but from fresh vegetables, the appetizer will turn out to be more appetizing and healthier. If you like when pieces of tomatoes and zucchini are felt in adjika, then it is better to use a meat grinder. After boiling, they turn out to be very soft, tender and juicy. Simply delicious!

Calorie content: Calorie content: 62.7 Kcal

Ingredients: zucchini, fresh tomatoes, bell peppers, carrots, garlic, vegetable oil, table vinegar 9%, granulated sugar, horseradish root, ground red pepper, tomato paste, salt

Adjika from tomatoes and zucchini with cooking for the winter

Homemade tomato and zucchini adjika is an amazing winter snack! Of course, spices can be added to taste, but otherwise it's best to follow the recipe. Then the adjika will turn out to be moderately thick, very juicy and aromatic. And it will be an addition to many other dishes!

Calorie content: Calorie content: 52.4 Kcal

Ingredients: zucchini, garlic, carrots, bell peppers, chili peppers, fresh tomatoes, granulated sugar, salt, ground red pepper, sunflower oil, table vinegar 9%

Adjika from zucchini and tomatoes with hot pepper

Adjika from zucchini and tomatoes is the best appetizer for meat and potato dishes! In density, it is similar to caviar, but more spicy, especially if you add a little hot pepper! Such adjika will not only feed, but also warm!

Calorie content: Calorie content: 57 Kcal

Ingredients: bell peppers, fresh tomatoes, carrots, zucchini, granulated sugar, salt, ground red pepper, sunflower oil, table vinegar 9%

Adjika zucchini with tomatoes and garlic

Adjika from zucchini is an appetizer that must be prepared for the winter! Adjika is best made with fresh tomatoes and, of course, aromatic garlic! Her taste is simply amazing!

Calorie content: Calorie content: 64.9 Kcal

Ingredients: bell peppers, zucchini, fresh tomatoes, salt, granulated sugar, ground red pepper, vegetable oil, table vinegar 9%

Adjika zucchini with tomatoes and bell pepper

Appetizing and tasty adjika from zucchini - the whole family will definitely like it! It is best prepared with young vegetables. You will have to tinker with them less, and there will be more useful vitamins. The appetizer turns out to be very aromatic, spicy, with a pleasant rich color! Try it yourself!

Calorie content: Calorie content: 73.1 Kcal

Cooking time: Cooking time: 20 minutes.

Ingredients: zucchini, carrots, bell peppers, garlic, fresh tomatoes, salt, granulated sugar, ground red pepper, vegetable oil, table vinegar 9%

Adjika from zucchini with tomatoes you will lick your fingers for the winter

Adjika from zucchini is a very aromatic and appetizing dish! This appetizer becomes especially tasty if you use fresh tomatoes in the recipe. Natural, healthy, very spicy, it will be an excellent addition to culinary delights.

Calorie content: Calorie content: 56.9 Kcal

Ingredients: zucchini, tomato paste, granulated sugar, garlic, vegetable oil, salt, 9% table vinegar, ground black pepper

Adjika zucchini with tomato paste and hot pepper

Adjika from zucchini is one of the most popular snacks for the winter, and this is no coincidence! Delicious, incredibly spicy and thick, adjika is simply delicious. And cooked with tomato paste and hot peppers, it becomes even more appetizing! I just want to try it!

Calorie content: Calorie content: 75.4 Kcal

Ingredients: zucchini, bell pepper, garlic, table vinegar 9%, fresh tomatoes, carrots, vegetable oil, granulated sugar, salt, ground red pepper

Adjika from zucchini with bell pepper for the winter

Adjika zucchini with bell pepper is an incredibly tasty, spicy snack for the winter. Thick and appetizing, with it any dish will sparkle with new colors! A real delight!

Calorie content: Calorie content: 56.9 Kcal