Categories
Blanks for the winter
  1. home
  2. ➠ Sponge cake
  3. ➠ Biscuit
  4. ➠ Sponge cake in a multicooker Polaris

Sponge cake in a multicooker Polaris

0
786
Kitchen European
Calorie content 263 kcal
Portions 6 port.
Cooking time 90 minutes
Proteins * 7.7 g
Fats * 5.2 gr.
Carbohydrates* 51.5 g
* per 100 gr. product
Sponge cake in a multicooker Polaris
Content

The multicooker is suitable for making biscuit cakes, they turn out to be lush and high. Such biscuits can be used as a base for a cake or simply served with tea.

Ingredients

Cooking process

step 1 out of 4
Separate the whites from the yolks. Beat the whites until a dense foam forms. Add sugar and vanillin, continue beating until sugar dissolves.
step 2 out of 4
Add the yolks one at a time to the protein mass, continuing to beat. Pour the sifted flour in portions and mix gently with a spatula.
step 3 out of 4
Grease the bowl of the multicooker with oil, put the dough into it, level.
step 4 out of 4
Close the multicooker, put on the "Baking" mode for 50 minutes. Remove the finished biscuit from the bowl and let cool.

Bon Appetit!

Similar recipes

leave a comment

Name
Email
Text *