Sponge cake with milk and eggs

Top 10 Commonly Used Ingredients in the Biscuit Cake category

Product 100g Kcal Protein Fats Carbohydrates
Granulated sugar 399 0 0 100
Wheat flour 334 10.3 1.1 68.9
Cow's milk 75 3.4 4.7 4.8
Egg yolk 354 16.2 31.2 3.6
Vanillin 351 0.1 0.1 87.6
Butter 661 0.8 72.5 1.3
Egg white 48 11.1 0.2 1
Edible gelatin 355 87.2 0.4 0.7
Sour cream 206 2.5 20 3.4
Lemon zest 47 1.5 0.3 5.4