Pancakes with red caviar and curd cheese

0
701
Kitchen Russian
Calorie content 181.6 kcal
Portions 6 port.
Cooking time 60 minutes
Proteins * 11.1 gr.
Fats * 4.8 gr.
Carbohydrates* 27.6 gr.
Pancakes with red caviar and curd cheese

The combination of red caviar and delicate curd cheese, and even on pancakes, is a great treat for guests and loved ones on a holiday or weekend. An appetizer with the addition of caviar will turn out to be not too expensive and very tasty, be sure to take note of this recipe!

Ingredients

Cooking process

step 1 out of 7
Sift flour with salt and granulated sugar. Combine the eggs with half the milk and pour into the dry mixture, shaking the dough until smooth.
step 2 out of 7
Melt the butter on the stove or in the microwave, add to the dough and mix the dough thoroughly again. After that, pour vodka into the melted butter and add the mixture to the dough.
step 3 out of 7
In a preheated, lightly oiled skillet, start baking thin pancakes, literally one minute on each side.
step 4 out of 7
Start shaping the snack. To do this, brush the pancake with 1-2 teaspoons of curd cheese, in an even layer.
step 5 out of 7
Then gently spread a teaspoon of caviar over the cheese layer.
step 6 out of 7
Twist the roll from the pancake so that the cheese and caviar are inside the spiral.
step 7 out of 7
For a beautiful serving, cut the pancake rolls into several pieces so that the appetizer looks beautiful when served.

You can serve!

Similar recipes

leave a comment

Name
Email
Text *