Pancakes stuffed with caviar

0
736
Kitchen Russian
Calorie content 120.7 kcal
Portions 5 port.
Cooking time 90 minutes
Proteins * 8.6 gr.
Fats * 5.9 gr.
Carbohydrates* 18.6 gr.
Pancakes stuffed with caviar

An appetizing Russian delicacy - caviar - is perfect for stuffing pancakes for any holiday or just like that, depending on your mood. This dish can often be found in restaurants of Russian cuisine, while you can cook pancakes with caviar at home without hurrying anywhere.

Ingredients

Cooking process

step 1 out of 5
First, prepare the pancake dough. To do this, combine the beaten eggs with salt and milk, and then begin to gradually sift the wheat flour into the bowl with the ingredients, kneading the pancake dough. Add vegetable oil to it and stir.
step 2 out of 5
Heat a pancake pan on the stove and melt the butter. Bake all pancakes alternately on both sides until golden brown.
step 3 out of 5
Put all the pancakes on a dish and brush them with additional butter so that the edges of the pancakes do not dry out.
step 4 out of 5
Stuff the pancakes. For each pancake, place about a tablespoon of caviar and wrap the pancakes in rolls.
step 5 out of 5
Serve the finished dish cold or hot. You can additionally decorate the pancakes with herbs or cream - whichever you prefer.

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