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Pancakes on kefir with mineral water

0
969
Kitchen Russian
Calorie content 207.8 kcal
Portions 4 port.
Cooking time 30 minutes.
Proteins * 8.6 gr.
Fats * 6.4 gr.
Carbohydrates* 43.4 gr.
* per 100 gr. product
Pancakes on kefir with mineral water
Content

Beautiful airy pancakes are made with kefir and mineral water. Thanks to carbonated mineral water, kefir dough is saturated with oxygen and becomes an ideal base for openwork pancakes with small holes.

Ingredients

Cooking process

step 1 out of 5
Mix kefir, mineral water, egg, water, salt, sugar and sunflower oil.
step 2 out of 5
Sift flour, add to liquid ingredients, knead the dough without lumps.
step 3 out of 5
Preheat a frying pan, pour in a little sunflower oil to make the first pancake.
step 4 out of 5
Fry the pancakes on both sides until golden brown.
step 5 out of 5
Serve the pancakes with sour cream, jam, chocolate spread, or cream cheese.

Bon Appetit!

 

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