Pancakes on mineral water without eggs

0
1417
Kitchen Russian
Calorie content 274.3 kcal
Portions 4 port.
Cooking time 30 minutes.
Proteins * 10.3 g
Fats * 5.5 gr.
Carbohydrates* 84.5 g
Pancakes on mineral water without eggs

Mineral water pancakes are suitable for pancake pies and wrapping toppings. In addition to the fact that mineral water saturates the dough with oxygen, it also acts as a baking powder for the dough.

Ingredients

Cooking process

step 1 out of 5
Combine flour, salt and sugar.
step 2 out of 5
Pour one glass of mineral water to the bulk ingredients, mix until smooth.
step 3 out of 5
Next, pour in the second glass of mineral water and sunflower oil, beat the dough with a whisk.
step 4 out of 5
Heat a frying pan, grease it with oil, pour in the dough, form a pancake, fry it on both sides. Continue baking the pancakes until the dough runs out.
step 5 out of 5
You will get delicious lean pancakes, you can complement them with sweet jams or honey.

Bon Appetit!

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