Pancakes with sour cream with holes

0
1447
Kitchen Russian
Calorie content 206.2 kcal
Portions 8 port.
Cooking time 40 minutes
Proteins * 7.1 gr.
Fats * 9 gr.
Carbohydrates* 35.5 g
Pancakes with sour cream with holes

Pancakes on sour cream with holes is a dish that will undoubtedly surprise you not only with its excellent taste, but also with its original appearance. And all this thanks to ingredients such as sour cream. It should be noted that even a little sour cream can be used to make such pancakes. This will not spoil our dish in the least.

Ingredients

Cooking process

step 1 out of 7
We send sour cream to a separate bowl.
step 2 out of 7
Then we gradually introduce sifted flour there. Mix everything thoroughly. For these purposes, it is best to use a mixer operating at low speeds.
step 3 out of 7
The next step is to send milk, chicken eggs, vegetable oil, as well as salt and sugar to the resulting mass. Mix everything thoroughly. If the consistency of the dough resembles liquid sour cream, you did everything right.
step 4 out of 7
Grease a preheated frying pan with a small piece of bacon.
step 5 out of 7
Pour a small amount of dough into the pan, distribute it evenly over the surface. We are waiting for the pancake to acquire a golden hue.
step 6 out of 7
Then turn the pancake over and fry on the other side.
step 7 out of 7
Our pancakes are ready. This dish is best served with sour cream or your favorite jam.

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