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Pancakes with minced meat and potatoes

0
1922
Kitchen Russian
Calorie content 160.7 kcal
Portions 6 port.
Cooking time 45 minutes
Proteins * 6.8 g
Fats * 5.4 gr.
Carbohydrates* 28.3 g
* per 100 gr. product
Pancakes with minced meat and potatoes
Content

Spring rolls are always satisfying and tasty. And the combination of potatoes and minced meat is ideal for a home dinner.

Ingredients

Cooking process

step 1 out of 6
First, prepare the pancake dough. Beat eggs with salt and sugar, pour in milk and gradually sift the flour. We mix.
step 2 out of 6
Fry pancakes in a pan until blush. After cooking, leave them to cool.
step 3 out of 6
For the filling, boil the potatoes until tender.
step 4 out of 6
Fry the minced meat with chopped onions in a pan. Salt and pepper can be added as needed. After the frying is fully prepared, knead it with potatoes until smooth. The filling is ready.
step 5 out of 6
We spread the potato and meat filling into the pancakes. We wrap it in an envelope. Fry each on both sides until blush.
step 6 out of 6
Serve hot with sour cream. Bon Appetit!

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