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Pancakes with ground beef

0
1184
Kitchen Russian
Calorie content 185.3 kcal
Portions 6 port.
Cooking time 30 minutes.
Proteins * 8 gr.
Fats * 7.2 gr.
Carbohydrates* 29.4 g
* per 100 gr. product
Pancakes with ground beef
Content

Filled pancakes are a versatile dish that can be served both for an everyday table and for a festive one. And hearty pancakes with meat will definitely not leave indifferent either your home or guests!

Ingredients

Cooking process

step 1 out of 9
Preheat a frying pan with vegetable oil. Chop the onion, grate the carrots and fry. After 1-2 minutes, spread the minced meat to the vegetables. Stir, salt, pepper and continue to simmer for 10-15 minutes.
step 2 out of 9
Boil the egg. Cut and combine with the rest of the filling.
step 3 out of 9
Beat eggs with salt and sugar.
step 4 out of 9
Add milk and gradually sift flour.
step 5 out of 9
Stir the dough until there are no lumps.
step 6 out of 9
Reheat the pan and fry the pancakes.
step 7 out of 9
We start pancakes. Put a little ground beef filling in each one, put it in an envelope.
step 8 out of 9
Fry the stuffed pancakes on both sides until blush.
step 9 out of 9
We serve the dish hot. Bon Appetit!

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