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Pancakes stuffed with chicken

820

Kitchen Russian

Calorie content 169.8 kcal

Portions 6 port.

Cooking time 25 minutes

Proteins * 8.2 gr.

Fats * 6.7 g

Carbohydrates* 30.7 g

Content

Delicious chicken pancakes are not only suitable for breakfast. The dish can be served for lunch or used for a hearty snack. The way to prepare such spring rolls will not tire you with its complexity and duration.

Ingredients

Cooking process

We wash the chicken fillet, get rid of the film and veins. Cut into small cubes and place in a frying pan preheated with oil.

Fry the fillet for about three minutes, then add chopped onion, salt and spices to taste. We keep on the stove until fully cooked and light blush.

Let's make pancakes. Beat eggs with sugar and salt, gradually add flour and milk. Fry.

Put the chicken filling in a pancake, wrap and fry. We repeat the process until we run out of ingredients. Ready-made chicken pancakes can be seasoned with sour cream and served. Bon Appetit!