Pancakes with fish filling
0
1070
Kitchen
Russian
Calorie content
151.9 kcal
Portions
8 port.
Cooking time
70 minutes
Proteins *
11 gr.
Fats *
6.1 gr.
Carbohydrates*
24 gr.
Original pancakes stuffed with minced pike and mushrooms are suitable for those who do not welcome meat as fillings for pancakes. You can take your usual recipe for pancakes or use the one below.
Ingredients
Cooking process
For the filling, fry finely chopped onions in butter. Cut the oyster mushrooms into small pieces and add to the onion, fry. Fry the minced pike separately. Remove the fillet from the pike and mince it in a meat grinder, if it is not minced meat. Mix mushrooms and onions with sautéed minced meat. Add salt and pepper to taste.
Bon Appetit!