Stuffed pancakes with filling

We present to your attention a great recipe for gluten-free pancakes with rice flour. They will come more than ever, by the way, for supporters of proper nutrition and for people who follow a gluten-free diet, but love to feast on pancakes. These pancakes can be served with different fillings: sweet and fruit, as well as with meat, fish and vegetables. With all of them, they are equally excellent!

Pancakes stuffed with chicken meat are a great solution for a snack or a full meal. A wonderful combination of thin pancakes and tender chicken filling makes this dish very tasty and appetizing. Pancakes stuffed with chicken will appeal to both adults and children.

Pancakes with caviar and cheese are a real decoration for the festive table. Such an appetizer looks original and beautiful, although it is not difficult to prepare. It is enough to cook the pancake dough, fry the pancakes and combine them with the filling. Prepare this exquisite and delicious dish, surprise guests and family with an unusual snack.

Many people think that the filling for pancakes must be sweet. But there are many other fillings that make this treat a great lunchtime snack or dinner. This makes pancakes with cheese very tasty. And cooking them is not difficult at all!

Pancakes with ham and mushrooms baked in the oven in a fragrant creamy sauce will definitely decorate your table. How tasty and satisfying they are!

Thin pancakes with milk and eggs can be decorated very beautifully and unusually - in the form of bags. And inside each we will place an amazing filling of chicken fillet, fried mushrooms, cheese and pickles. Such a dish will decorate the festive table and will be an excellent snack for any celebration and any age of guests.

Chicken and mushrooms in a creamy sauce are a great filling option for thin pancakes. Cream gives the filling a pleasant creamy taste and juiciness, thus complementing the taste of chicken and mushrooms. Pancakes with such a filling will be an excellent option for a hearty and tasty lunch or dinner.

Pancakes stuffed with meat and mushrooms will make a good snack, and can also be a good snack at a festive feast. They can be stored for about 2-3 days in the refrigerator, the next day after cooking, they become even tastier.

Delicious and nutritious pancakes with mushrooms will be a great dinner for the whole family. It is very simple to prepare them, for the filling you can take any forest mushrooms, ready-made or fresh.

Very delicate thin pancakes and juicy, incredibly aromatic filling. Such pancakes can be decorated with envelopes or tubes. Serve deliciously both hot and cold. If you prepare them for future use, at the right time, all that remains is to fry or heat the pancakes in the microwave.

Pancakes with an exquisite filling of dried porcini mushrooms, cheese and onions are not a shame to serve to guests at the festive table as an appetizer. This filling, as a rule, is liked by everyone, without exception.These pancakes can be prepared for future use and frozen, and defrost and quickly fry before serving.

Pancakes with potatoes and mushrooms are an incredibly tasty dish that you and your loved ones will certainly like. A hearty filling, consisting of mashed potatoes, fried onions and mushrooms, goes well with thin openwork pancakes. These pancakes are a great substitute for lunch or dinner and are ideal for a picnic as a snack instead of sandwiches.

An interesting unpretentious version of smoked chicken salad is an appetizer with pancakes on eggs. The piquancy of the salad is given by the flavor of garlic. Any meaty part of smoked chicken can be purchased as meat.

Liver pancakes are a popular way to stuff pancakes with savory fillings. The dish turns out to be hearty and tasty. It can be consumed both hot and cold, the delicate taste of pancakes will be preserved with both options. Want a delicious snack or lunch? Make pancakes stuffed with liver!

Thin pancakes are a versatile base for many dishes. Pancakes with chicken will be a great solution for a family dinner. The chicken filling turns out to be incredibly tasty and juicy. The ingredients used are affordable and available in stores. It's just that pancakes are satisfying, and filled pancakes are doubly satisfying.

Thin pancakes are a versatile dish that can be served both for breakfast and dinner. In addition, any kind of filling can be used for this type of pancake. In the recipe that is presented to your attention, we suggest making spring rolls, the main ingredient of which is wild mushrooms. It's worth a try!

And again the recipe for thin pancakes. Shrovetide after all! Today we will prepare thin pancakes that we already love. As a filling, we will use chicken liver, which goes well with onions and eggs. The pancakes are tender, and the filling is juicy and satisfying.

Liver pancakes are a very tasty and satisfying dish. They are well suited for all kinds of fillings, vegetable, meat or mushroom. Therefore, they can become an excellent festive dish.

Usually pancakes are filled with ready-made meat filling, pre-fried separately. In this recipe, we suggest wrapping raw minced meat in pancakes and baking everything together in the oven. The filling turns out to be very juicy and delicate, and the pancakes themselves are soaked in meat juice and become more saturated.

When you want to cook something interesting and unusual - cook pancakes with minced meat and herbs. This dish is not devoid of spring colors, it is fragrant and satisfying and diversifies the everyday menu. We prepare pancakes according to the simple option from milk.

On the eve of Maslenitsa, we are sharing with you a recipe for delicate thin pancakes stuffed with minced meat. To diversify the meat filling, we added cabbage to it - it turned out to be an excellent version of the juicy filling. These pancakes can be prepared for future use and frozen in the freezer. They keep well and do not lose their amazing taste after defrosting.

We offer you another option for making pancakes - with hearty meat filling. Delicate thin pancakes with meat filling, herbs and a boiled egg will perfectly replace your lunch or dinner, and will also become an alternative option for a quick picnic snack instead of sandwiches.

Original pancakes stuffed with minced pike and mushrooms are suitable for those who do not welcome meat as fillings for pancakes. You can take your usual recipe for pancakes or use the one below.

Appetizing and hearty minced meat pancakes are a good lunch dish, which, moreover, is great for getting to work. Cooking this dish takes some time, but the result is fully justified.

Don't know what to cook for lunch? How to feed your family with nourishing food? Try minced zucchini pancakes. If your family loves potato pancakes with meat, then homemade ones will definitely like this dish.

The combination of flavored pancakes, cream cheese and red fish can captivate everyone. And besides, it will be an interesting solution for an appetizer for the festive table on Shrovetide.

A traditional Russian festive dish is pancakes with red fish and caviar. We offer you a completely simple recipe for homemade pancakes in milk with the addition of pure drinking water: adhering to it, you will be able to bake many thin, delicate pancakes without any problems, which are then greased with soft curd cheese and served with any red fish, for example, salmon. The top of the pancakes can be decorated with red caviar.

I want to share with you a delicious recipe for pancakes with minced meat and cheese. I love and often cook stuffed pancakes. I always cook pancakes in large quantities and make them with a neutral taste, and then freeze them. Whenever I need to, I take them out and defrost them. Such pancakes can be stuffed with any filling.

We can say with great confidence that pancakes stuffed with chicken and mushrooms will perfectly fit not only into the everyday, but also into the festive menu. Alternatively, they can be served for breakfast, lunch and dinner. Thanks to its versatile base, this dish can be stuffed with a variety of ingredients, both savory and sweet. In the recipe presented to your attention, we suggest using a win-win combination as a filling - chicken with mushrooms.

Pancakes are a delicious and inexpensive dish. Due to the fact that pancakes are well suited for both salty and sweet fillings, there are a great many options for preparing them. If you have no desire to eat sweets, but there is no meat, or you just don’t like it, then you can make delicious pancakes with vegetable filling. Very tasty!

Pancakes with caviar and sour cream are a delicious dish that will add a touch of unusualness to a festive table or a family dinner. These pancakes look nice and appetizing. It is not difficult to prepare this dish, just make a pancake dough, fry the pancakes and add sour cream and caviar.

Each hostess wants to surprise guests with unusual snacks. We bring to your attention a recipe for pancakes with capelin caviar - such a dish is prepared quickly, it turns out to be incredibly tasty and appetizing. These pancakes are eaten in an instant, and guests will surely appreciate your culinary skills.

Pancakes with caviar are a real delicacy! But sometimes you really want to pamper yourself and your family, and maybe even surprise your guests. Cooking pancakes is very simple, but unlike ordinary ones, we add salt to the dough, but you need just a little sugar. We use mayonnaise and red caviar for the filling. And it's delicious!

The recipe for making pancakes with red caviar is a safe bet if you are looking for a simple dish that, at the same time, cannot but delight your guests. And all thanks to the filling, red caviar, which is a direct association with luxury and wealth. You don't need to have outstanding culinary skills for your loved ones to enjoy this delicious snack.

Pancakes with caviar and butter are an exquisite dish that will perfectly cope with the role of an appetizer on a festive table. The combination of simple and tender pancakes with red caviar and butter is very successful. Original, mouth-watering and hearty pancakes with caviar and butter are prepared easily and quickly enough.

Appetizing caviar pancakes have many cooking options. This appetizer with caviar and cream cheese turns out great, which is easy to buy at any nearby supermarket. This appetizer can be prepared quickly and effortlessly, so it's worth a try!

Pancakes stuffed with ham and cheese can certainly be called a universal dish. And all thanks to the fact that it fits perfectly into the daily and holiday menu. In addition, the stuffed pancakes are very light, tender and at the same time satisfying. Various ingredients can be used as a filling for pancakes. In this recipe, we have presented one of the most, in our opinion, successful combinations of filling components - ham and cheese.

Often cooked pancakes are not immediately eaten. In order not to throw them away and give a new taste, you can stuff the pancakes with various fillings. The most unpretentious filling that even a schoolboy can handle is boiled sausage with cheese.

Pancakes baked in the oven can be the main course of a set lunch or dinner. To your liking, you can add cottage cheese, vegetables or make a meat filling to the pancakes.

You can find a large number of different pancake recipes. They can be thin or thick. Thin pancakes are eaten as an independent dish or stuffed with your favorite filling. Pancakes with ham and cheese, the recipe for which I offer you, is a great option for a snack or lunch, they are convenient to take with you to work.

Baked pancakes are so called because the filling is baked in them, it is added during the frying process. Most often these are boiled eggs, mushrooms, vegetables or fruits, you can add other ingredients to your liking.