Pancakes without milk

It is very difficult to give up your favorite treats and not necessary at all if you know how to replace animal ingredients. For vegetarian pancakes, we will use soy milk, but you can also use almond milk instead. And for a special flavor, add a little vanilla extract.

Flavored and healthy apple and cinnamon pancakes can be made without flour. Such a dessert or breakfast will not harm the figure and at the same time it is tasty and aromatic. There are not many ingredients in such a dish, it cooks very quickly.

Lovers of all kinds of pancakes will appreciate this recipe. Instead of flour, we use semolina, due to which the baked goods are soft and tender. Pancakes can be served with jam, honey or sour cream with a cup of hot aromatic tea.

Pancakes are small, tender American pancakes that taste like a biscuit. There are a lot of ways to prepare them: dough for pancakes is prepared with milk, kefir, cocoa, chocolate, banana. Today we will cook pancakes in water - it turns out an excellent version of pancakes from a minimum of ingredients.

If you ditch wheat flour, which contains gluten, and refined white sugar, you can pamper yourself with delicate PP pancakes on rice flour with the addition of bananas. The taste of the dish does not suffer from such a substitution, but its usefulness increases.

Pancakes stuffed with chocolate, cooked with kefir, are lush, aromatic, with a delicate crust and a chocolate aftertaste. It is better to take chocolate for these purposes without additives, flavors and substitutes.

Protein pancakes are a prime example of how food can be healthy as well as tasty. Particular attention should be paid to such a component of pancakes as protein. It is one of the most popular sports supplements in the world, a treasure trove of amino acids that support muscle growth. Protein pancakes are a great option for those who are looking after their health and shape.

Pancakes are very lush and fragrant thanks to kefir. It gives baked goods a special fluffiness and porous structure, so pancakes according to this recipe always turn out to be very tender and tasty. Try it!

Delicious and flavorful pancakes can be made easily without eggs. The good thing about this recipe is that it can even be offered to vegetarians - the lack of eggs makes these American pancakes lean and eco-friendly.

Pancakes are like pancakes or pancakes. This dish came to us from America, and it has many ways of cooking. In this recipe, we consider the preparation of pancakes without milk - they turn out to be lush and tasty, they cook quickly.

Delicious and healthy pancakes are easy to make with banana and oatmeal. These excellent baked goods are suitable even for those on a fairly strict diet. This dessert will not bring harm, but you will also get pleasure just the sea!

Kefir pancakes are an adapted recipe for American pancakes for our realities, since classic North American pancakes can only be baked in sweet milk or cream. If you do not add an egg to this recipe, the pancakes will be even more fluffy. These pancakes are very reminiscent of our native plump pancakes and turn out to be very tasty!

The traditional American breakfast - pancakes - also fell in love with our hostesses for the simplicity of the recipe and the speed of preparation. And if you cook pancakes with yogurt, then the dessert turns out to be not only tender, aromatic and tasty, but also, most importantly, very healthy.

Sugar-free pancakes can be made with banana. It will give a subtle pleasant smell and a moist texture, and an overripe banana with a dark skin will work well for baking. In this recipe, you are invited to knead the dough with kefir and from oatmeal and wheat flour in equal amounts. It is suggested to add a little matcha green tea, that is, powdered tea, to the dough.

Pancakes with sour cream are more magnificent than those mixed with water or kefir. You will have a hearty breakfast, a sweet snack, and dessert for tea. It is only important to knead the dough correctly, as recommended in the proposed recipe.

Your attention is invited to an unusual recipe for baking pancakes. Knead the dough with almond milk, which will make your baked goods very aromatic. Almond milk is easy to make at home. The preparation of such pancakes is no different from the usual recipe. The dough is kneaded with baking powder and almond pancakes are baked in a dry frying pan.