Pancakes without milk and kefir

It is very difficult to give up your favorite treats and not necessary at all if you know how to replace animal ingredients. For vegetarian pancakes, we will use soy milk, but you can also use almond milk instead. And for a special flavor, add a little vanilla extract.

Flavored and healthy apple and cinnamon pancakes can be made without flour. Such a dessert or breakfast will not harm the figure, and at the same time it is tasty and aromatic. There are not many ingredients in such a dish, it cooks very quickly.

Pancakes are small, tender American pancakes that taste like a biscuit. There are a lot of ways to prepare them: dough for pancakes is prepared with milk, kefir, cocoa, chocolate, banana. Today we will cook pancakes in water - it turns out to be an excellent version of pancakes from a minimum of ingredients.

If you ditch wheat flour, which contains gluten, and refined white sugar, you can pamper yourself with delicate PP pancakes on rice flour with the addition of bananas. The taste of the dish does not suffer from such a substitution, but its usefulness increases.

Protein pancakes are a prime example of how food can be healthy as well as tasty. Particular attention should be paid to such a component of pancakes as protein. It is one of the most popular sports supplements in the world, a treasure trove of amino acids that support muscle growth. Protein pancakes are a great option for those who are looking after their health and shape.

Pancakes are like pancakes or pancakes. This dish came to us from America, and it has many ways of cooking. In this recipe, we consider the preparation of pancakes without milk - they turn out to be lush and tasty, they cook quickly.

The traditional American breakfast - pancakes - also fell in love with our hostesses for the simplicity of the recipe and the speed of preparation. And if you cook pancakes with yogurt, then the dessert turns out to be not only tender, aromatic and tasty, but also, most importantly, very healthy.

Pancakes with sour cream are more magnificent than those mixed with water or kefir. You will have a hearty breakfast, a sweet snack, and dessert for tea. It is only important to knead the dough correctly, as recommended in the proposed recipe.

Your attention is invited to an unusual recipe for baking pancakes. Knead the dough with almond milk, which will make your baked goods very aromatic. Almond milk is easy to make at home. The preparation of such pancakes is no different from the usual recipe. The dough is kneaded with baking powder and almond pancakes are baked in a dry skillet.