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Fast pizza in 15 minutes in a pan

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1216
Kitchen World
Calorie content 251.7 kcal
Portions 6 port.
Cooking time 15 minutes.
Proteins * 12.4 gr.
Fats * 19.7 g
Carbohydrates* 18.7 g
* per 100 gr. product
Fast pizza in 15 minutes in a pan
Content

Here is a recipe for pizza in a frying pan. To prepare it, you do not need to put a lot of effort and no special skills are required. All you need is a frying pan, preferably with a thick bottom, 28 cm in diameter, with a glass lid included and a simple set of products.

Ingredients

Cooking process

step 1 out of 9
We take a deep bowl. Drives an egg into it and add mayonnaise and sour cream to it. We mix everything.
step 2 out of 9
Next, sift the flour into the resulting mass until the products dissolve.
step 3 out of 9
We prepare the pan, i.e. we say with vegetable oil and heat on gas. Pour the dough into the pan and level it with a tablespoon.
step 4 out of 9
The filling and sauce can be absolutely any. Put the prepared products for the filling directly into the pan. First of all, distribute the ketchup in a small layer over the diameter of the pizza.
step 5 out of 9
Next, lay out onion and tomatoes cut into rings and small pieces of sausage.
step 6 out of 9
Sprinkle generously on top with cheese grated on a coarse grater.
step 7 out of 9
Cover the frying pan with a lid and cook over low heat for 10-20 minutes. Cooking time depends on the stove top and the thickness of the bottom of the pan. During this time, the cheese should completely melt. Readiness is checked along the edges of the pizza - they should be browned.
step 8 out of 9
Next, turn off the stove. Cover the pan with a lid and leave in this state for five minutes.
step 9 out of 9
Now you can open the pizza and serve in portions.
Bon Appetit!

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