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Quick sour cream and mayonnaise pizza dough

1221

Kitchen World

Calorie content 156.2 kcal

Portions 5 port.

Cooking time 10 min.

Proteins * 4.8 gr.

Fats * 9.8 g

Carbohydrates* 11.7 g

Quick sour cream and mayonnaise pizza dough

Content

You can make homemade pizza dough in minutes. Use a simple sour cream and mayonnaise recipe for this. The finished product will delight you with a delicate and light taste.

Ingredients

Wheat flour 200 gr. Sour cream 100 g Mayonnaise 100 g Egg 2 pcs. Baking soda 0.5 tsp Salt 1 pinch

Cooking process

Break two chicken eggs into a deep bowl.

Add a pinch of salt to the eggs and pour in equal amounts of mayonnaise and sour cream.

Knead the liquid mass thoroughly until it becomes homogeneous.

Separately sift the flour through a fine sieve along with soda. Can be repeated several times. Pour the dry ingredient into a mass of eggs, sour cream and mayonnaise. Knead until the lumps disappear.