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Pastries from ready-made dough, fried in a pan

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343
Kitchen Tatarskaya
Calorie content 213.7 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 7.5 g
Fats * 17.1 gr.
Carbohydrates* 24.2 g
* per 100 gr. product
Pastries from ready-made dough, fried in a pan
Content

Pastries from ready-made dough can be prepared in a matter of minutes. It is a welcome snack on any table. Pastries can be served on a festive table or prepared for an everyday snack.

Ingredients

Cooking process

step 1 out of 5
The dough must be completely defrosted.
step 2 out of 5
Add salt and spices to the minced meat, mix. Wash the potatoes, peel them and grate them on a fine grater. Peel the garlic and pass through a press. Add the potatoes and garlic to the minced meat and stir.
step 3 out of 5
Add a tablespoon of water to the minced meat and stir it well again.
step 4 out of 5
Roll out the thawed dough and cut into several equal parts. You can make round or square cakes. Place the meat filling on the dough and pinch the karya.
step 5 out of 5
Fry the pasties in a pan in vegetable oil on both sides until golden brown. Cool them slightly before serving.

Bon Appetit!

 

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