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Diet cheesecake

2106

Kitchen European

Calorie content 157.5 kcal

Portions 8 port.

Cooking time 90 minutes

Proteins * 5.5 gr.

Fats * 2.9 gr.

Carbohydrates* 24 gr.

Content

Making a low-calorie dessert is easier than you might think. If you replace a few ingredients in the classic version of cheesecake, you get a delicious and dietary treat.

Ingredients

Cooking process

Grind the oatmeal in a blender to flour.

Add flour and honey to the ground flakes. Whisk.

Beat the ingredients until gruel. Flour can be omitted if desired.

Put the oatmeal base of the cheesecake in a mold. Distribute evenly.

Let's start preparing the filling. We mix cottage cheese, sugar and vanilla, salt and a chicken egg. Add grated apple puree to this. Beat until smooth.

We spread the curd filling on the base.

Place the cheesecake pan in an even larger pan. Pour boiling water into it. We send such a structure to the oven for an hour. We bake at a temperature of 160 degrees.