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➠ Cheesecake from cottage cheese and cookies

Cheesecake from cottage cheese and cookies

944

Kitchen European

Calorie content 205.9 kcal

Portions 6 port.

Cooking time 50 minutes

Proteins * 5.1 gr.

Fats * 6.1 gr.

Carbohydrates* 35.3 g

Cheesecake from cottage cheese and cookies

Content

Curd cheesecakes with cookies are quite easy to make. This dessert is suitable for family tea drinking, and cheesecake can also be served as breakfast.

Ingredients

Cooking process

Let's prepare the cheesecake base. Grind the cookies until they are free-flowing. Melt the butter.

We combine cookies, butter and sugar. Beat in a blender until smooth.

We spread the base on the bottom of the mold. We send it to the refrigerator for a while.

Let's start with the curd mass. Beat eggs with regular sugar and vanilla, add lemon zest and salt. Then we combine with cottage cheese and sour cream. Beat and spread the resulting mass on a biscuit base.