Strawberry cheesecake

According to this recipe, we suggest preparing a quick version of the cheesecake that does not need to be baked. This dessert looks very impressive. Any cookie can be used, it is only important that it is crumbly and you personally like it. The fat content of the curd can be selected based on taste and dietary considerations. Or you can even use the classic "Philadelphia". As you can see, the variability of the composition allows you to play with the ingredients and get a personalized ideal dessert.

Making this kind of cheesecake is pretty straightforward. The longest and most difficult thing is to wait until it hardens in the refrigerator. Ricotta gives the characteristic tenderness and mild creamy taste, and the crunchy biscuit base further emphasizes this. Juicy bright strawberries are ideal for decoration.

Here's a recipe for a quick-to-make cheesecake in a glass. For the base of the cheesecake, we will use a regular sponge cake, and stabilize the creamy filling with gelatin, since we will have the cheesecake without baking. As a result, we will have a delicious and bright strawberry dessert with an unusual presentation.

Cheesecake with cottage cheese can be prepared without baking it, however, the curd mass must be stabilized with gelatin. The dessert turns out to be large, tender and fragrant, on top we decorate it with a layer of strawberry jelly with pieces of berries.

Long gone are the days when the delicious taste of cheesecake could only be enjoyed in restaurants. Today, many housewives prefer to cook this delicate dessert at home. To do this, you only need a standard set of products and a little time.

The secret of the success of the no-bake cheesecake with strawberries is its bright design, pleasant aroma and surprisingly delicate taste. And all this thanks to the main ingredient of the dessert: strawberries and cream cheese. Preparing such a dessert at home will not be difficult. The main thing is to clearly follow the step-by-step instructions presented in this recipe.

Mouth-watering strawberry cheesecake is great with frozen strawberries. A light and aromatic dessert is not so difficult to prepare. If you don't have strawberries, then you can easily take any other frozen berries and get the same great result. This dessert is prepared without baking and will be very useful in the summer.

Desserts made with yoghurt are very popular in the summer when you want something fresh and chilled. They also come out very light, try yogurt cheesecake, for example.

The consistency of the cheesecake may be similar to a casserole or soufflé, depending on the ingredients you use. One of the most delicious recipes for this dessert is Mascarpone cheesecake with strawberries.

Cheesecake without baking with sour cream - a delicious cottage cheese dessert. Cheesecake turns out to be quite high in calories due to the use of a large amount of butter and homemade cottage cheese, but sometimes it is worth pampering yourself. Children love this dessert.

Cheesecake is a delicate dessert with curd or cheese filling. Dessert is often served on a biscuit or shortbread base. I suggest making a cottage cheese cheesecake with shortcrust pastry.

To prepare the most delicate cheesecake from cottage cheese with gelatin, you first need to prepare a biscuit base. The creamy curd base of the dessert turns out to be airy with a perfect combination of bananas and strawberries. The cheesecake turns out to be quite high in calories, but very tasty.

Cheesecake with strawberries is a bright, beautiful and very tasty dessert that can be served on a festive table or prepared on a regular day. Sandy crust goes well with delicate creamy curd filling. The cheesecake is moderately sweet and aromatic.

Delicate curd cheesecake with aromatic strawberries is a dessert that no one will remain indifferent to. The dish is ideal for festive events and tea drinking in pleasant company.

In order to prepare a delicious dessert and pleasantly surprise guests and households, it is not even necessary to turn on the oven. No cream cheesecake with mascarpone is made without baking, but what a delicious cake it comes out! Try it, your family will love it!

Using the suggested recipe, you can make a cheesecake with mascarpone and cream, which will have a texture like a soufflé, but at the same time will have a rich taste and satiety. To prevent the cheesecake from cracking, beat the creamy base for it with a fork or whisk and cook at a low temperature or in a water bath so that the top layer is not damaged. Serve this dessert with sweet and sour berries, strawberries, currants or raspberries.

Biscuit cheesecake is a delicate dessert that will appeal to all sweet tooths. This cheesecake can be prepared in advance and stored in the freezer for about four weeks. Then, when the time comes to serve it, remove it from the freezer and let it thaw in the refrigerator for three hours.

If you want a summer feel, put in a little effort and make a ricotta and strawberry cheesecake.A fragrant and incredibly tasty delicacy that can conquer anyone! Delicate and airy ricotta cream combined with strawberries makes this dessert perfect!