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Oven crispy tobacco chicken

0
2254
Kitchen Georgian
Calorie content 179.6 kcal
Portions 4 port.
Cooking time 120 minutes
Proteins * 9.3 gr.
Fats * 17.2 g
Carbohydrates* 13.5 g
* per 100 gr. product
Oven crispy tobacco chicken
Content

Chicken tobacco in the oven turns out incredibly fragrant, with a crispy crust and juicy meat inside. It can be served as a main course for lunch or dinner, as well as to decorate a festive table with it.

Ingredients

Cooking process

step 1 out of 7
Prepare the marinade. In a bowl, combine sour cream, adjika, mustard.
step 2 out of 7
Wash the chicken under running water, cut it along the breast and unfold.
step 3 out of 7
Beat the carcass with a hammer, rub with salt and pepper, brush with marinade on all sides.
step 4 out of 7
Line a baking dish with foil. Place the chicken in a mold and place it in the oven preheated to 180 degrees. Cook the chicken for 40-60 minutes, periodically opening the oven and brushing it with the juices that have come out.
step 5 out of 7
Wash the dill and chop with a knife. Peel the garlic and chop finely with a knife. Combine garlic, dill, lemon juice and water.
step 6 out of 7
When the chicken is well browned, brush it with the dill and garlic mixture, then bake it in the oven for another 10-15 minutes.
step 7 out of 7
During this time, the meat will be saturated with the garlic aroma and will come to readiness. Serve the chicken tobacco hot.

Bon Appetit!

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