Categories
Blanks for the winter
  1. home
  2. ➠ Blanks for the winter
  3. ➠ Red currant for the winter
  4. ➠ Red currant jam in 20 minutes

Red currant jam in 20 minutes

0
3641
Kitchen Russian
Calorie content 442 kcal
Portions 1 l.
Cooking time 20 minutes.
Proteins * 1.2 gr.
Fats * 0.4 gr.
Carbohydrates* 107.7 g
* per 100 gr. product
Red currant jam in 20 minutes
Content

Red currant is a very healthy berry, and also incredibly tasty. Red currant jam will become a real storehouse of vitamins for the winter. And you can cook it in a matter of minutes!

Ingredients

Cooking process

step 1 out of 4
Rinse the currant berries well with water and let it drain completely through a colander.
step 2 out of 4
We transfer them to a saucepan, cover with sugar and stir for 5-7 minutes, while grinding the berries into porridge.
step 3 out of 4
We put the red currants on the stove and after boiling, cook for another 10 minutes.
step 4 out of 4
We put the jam in sterilized jars and roll up the lids. Turn the jars upside down and let them cool at room temperature. Then you can put the jam in the refrigerator or other cool place.

Bon Appetit!

Similar recipes

leave a comment

Name
Email
Text *