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Stuffed zucchini without cheese

4746

Kitchen European

Calorie content 160.4 kcal

Portions 4 port.

Cooking time 45 minutes

Proteins * 8.4 gr.

Fats * 13.7 g

Carbohydrates* 3.5 gr.

Content

Stuffed zucchini is a very simple and delicious appetizer that is perfect for a family dinner! With mayonnaise and egg, the courgettes are tender and juicy. And cooking them is quite simple!

Ingredients

Zucchini 1 PC. Minced pork 700 gr. Egg 1 PC. Ground black pepper taste Salt taste Mayonnaise 3 tbsp Vegetable oil 2 tbsp

Cooking process

Wash zucchini and cut into pieces about 5-6 cm thick. We clean them of seeds and pulp, leaving only a small bottom, where we will put the minced meat filling.

Now we will prepare the minced meat, mix it with an egg, salt and pepper.

Grease a baking sheet with butter, spread the zucchini and put minced meat with an egg inside each, coat with mayonnaise on top. Put in the oven and bake for 30 minutes. at a temperature of 180 degrees.

Bon Appetit!