Funchoza with beans

0
1368
Kitchen Asian
Calorie content 155.2 kcal
Portions 2 port.
Cooking time 15 minutes.
Proteins * 6.8 g
Fats * 11.2 gr.
Carbohydrates* 6.6 gr.
Funchoza with beans

People who are not indifferent to their own health and figure should definitely adopt a recipe for making funchose with beans. After all, the so-called glass noodles are easy to digest and are low in calories. And in combination with green beans, the noodles acquire unusual flavors.

Ingredients

Cooking process

step 1 out of 5
First, prepare the ingredients you need to prepare this dish.
step 2 out of 5
Lettuce leaves must be rinsed under running water and chopped.
step 3 out of 5
We spread the funchose in a deep bowl, fill it with boiling water, after which it must be rinsed with cool boiled water and chopped into pieces. The best way to do this is to use scissors.
step 4 out of 5
We send chopped lettuce leaves, funchose to the salad bowl. We pass the garlic through a press and also send it to the salad bowl. Gently mix everything, pre-salt our dish and season with a minimum amount of mayonnaise.
step 5 out of 5
We spread part of the salad on a portioned plate covered with lettuce leaves. Do not forget to decorate the dish with quail eggs and green beans, which must be boiled beforehand.

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