Hercules porridge on milk in a slow cooker proportions
0
911
Kitchen
Russian
Calorie content
113.3 kcal
Portions
3 port.
Cooking time
40 minutes
Proteins *
3.5 gr.
Fats *
2.2 gr.
Carbohydrates*
23 gr.
To prepare oatmeal porridge in milk, discard the oatmeal, which is cooked quickly, as it contains some useful substances and in a multicooker will boil down into "something unappetizing." The optimal proportion of long-boiled oatmeal and milk is 1: 3. Butter is added to the already cooked porridge. Porridge from the multicooker will not escape, but if you are afraid, then grease the sides of the bowl with a piece of butter.
Ingredients
Cooking process
Bon Appetit!