Hercules porridge on a glass of milk

0
1151
Kitchen Russian
Calorie content 94.3 kcal
Portions 1 port.
Cooking time 25 minutes
Proteins * 2.8 gr.
Fats * 2.6 gr.
Carbohydrates* 18.7 g
Hercules porridge on a glass of milk

In the morning, you don't want to spend a lot of time preparing food. Therefore, instant cereals are so relevant for breakfast, they are rich in carbohydrates, energize and ensure high performance. How to cook oatmeal porridge in a glass of milk, you will learn from this recipe.

Ingredients

Cooking process

step 1 out of 5
Pour milk into a saucepan. You can use both cow, goat or oatmeal.
step 2 out of 5
Bring milk to a boil, add oatmeal.
step 3 out of 5
Stirring constantly, bring the porridge to a boil, then turn off the heat and leave the porridge under a closed lid for 10-15 minutes.
step 4 out of 5
Then add sugar and butter to the oatmeal porridge, mix.
step 5 out of 5
The porridge is ready, you can serve it on the table. Add nuts and dried fruits to the oatmeal porridge to your liking.

Bon Appetit!

 

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