Categories
Blanks for the winter
  1. home
  2. ➠ Pea puree and porridge
  3. ➠ Pea porridge
  4. ➠ Pea porridge with meat in a slow cooker

Pea porridge with meat in a slow cooker

0
1424
Kitchen World
Calorie content 104.8 kcal
Portions 4 port.
Cooking time 60 minutes
Proteins * 6.5 gr.
Fats * 9.7 g
Carbohydrates* 10.9 g
* per 100 gr. product
Pea porridge with meat in a slow cooker
Content

Delight your family with a simple and nutritious lunch or dinner - serve rich pea porridge with chunks of meat. Cooking in a slow cooker does not take much time.

Ingredients

Cooking process

step 1 out of 5
Fill a glass of peas with water and soak it. After that, we wash the product until the water is transparent.
step 2 out of 5
Chop the onion and cut the pork into small pieces. We fry the products until light blush in a frying pan or in a slow cooker.
step 3 out of 5
Next, combine the frying with peas in a multicooker bowl. Add salt and two glasses of water to this. We cook the dish for 30 minutes in a mode suitable for cooking porridge.
step 4 out of 5
After ready, stir the contents and keep under the lid for another 5 minutes.
step 5 out of 5
Rich pea porridge with meat is ready. Place on plates and serve!

Similar recipes

leave a comment

Name
Email
Text *