Croutons with sausage and cheese in a pan
0
889
Kitchen
World
Calorie content
420.2 kcal
Portions
6 port.
Cooking time
20 minutes.
Proteins *
29.7 g
Fats *
34.9 gr.
Carbohydrates*
16.5 g
The most popular hearty and simple breakfast in many families is sausage and cheese croutons in a skillet. You don't need a lot of food, but you will have a whole plate of mouth-watering croutons. Let's cook them with smoked sausage, so the taste of the dish will be different.
Ingredients
Cooking process
Remove the casing from the sausage. Grind a piece of hard cheese and sausage on a coarse grater and transfer them to a separate bowl. Whisk 2 eggs. Rinse the pertushka and chop finely. Pour beaten eggs with chopped sausage and cheese, add chopped parsley and add salt and black pepper to your liking. Then mix these ingredients with a spoon.
Bon Appetit!