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Kindergarten beef goulash

0
1078
Kitchen Hungarian
Calorie content 155.5 kcal
Portions 4 port.
Cooking time 60 minutes
Proteins * 8.1 gr.
Fats * 9.1 gr.
Carbohydrates* 29.3 g
* per 100 gr. product
Kindergarten beef goulash
Content

Food for children is always prepared according to the most sophisticated recipes. Therefore, such dishes are delicious and balanced as much as possible. Beef goulash according to this recipe will remind you of the taste of childhood.

Ingredients

Cooking process

step 1 out of 6
Wash the beef and cut into small cubes.
step 2 out of 6
Peel the onions and chop finely.
step 3 out of 6
Preheat a skillet, pour a small amount of sunflower oil on it and fry the meat over high heat so that all the juiciness is sealed inside.
step 4 out of 6
Peel and grate the carrots.
step 5 out of 6
When the meat is well browned, add the onions and carrots to the pan, fry together for 5 minutes.
step 6 out of 6
Then fill the frying with water, add flour, tomato paste, salt and pepper. Stir the contents of the pan well so that no flour lumps form and simmer over low heat for 40-50 minutes. Serve goulash with any side dish and fresh vegetables.

Bon Appetit!

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