Pork goulash with tomato paste, carrot and onion sauce in a pan
0
1672
Kitchen
Hungarian
Calorie content
183.1 kcal
Portions
4 port.
Cooking time
80 minutes
Proteins *
7.3 gr.
Fats *
13.2 gr.
Carbohydrates*
23.5 g
Juicy and appetizing pork goulash with tomato paste and vegetables is very easy and simple to prepare at home. Pork stewed in gravy turns out to be incredibly tender and retains its juiciness. This dish can be served on its own or as an addition to a side dish. Simply delicious!
Ingredients
Cooking process
Bon Appetit!