Puff pastry khachapuri

0
2875
Kitchen Georgian
Calorie content 191.9 kcal
Portions 12 port.
Cooking time 60 minutes
Proteins * 11 gr.
Fats * 13.7 g
Carbohydrates* 11.1 gr.
Puff pastry khachapuri

Puff pastry khachapuri - a dish familiar to most of our citizens, despite its country of origin, is not exotic. Making such baked goods is not difficult at all, given that you can easily find all the ingredients you need for this in your refrigerator.

Ingredients

Cooking process

step 1 out of 9
The finished frozen dough, which we will use, must be defrosted in advance, then rolled out. The thickness of the layer should be approximately one millimeter, and its area should be 20 * 20 cm.
step 2 out of 9
Grind the feta cheese.
step 3 out of 9
We wash and grind the dill.
step 4 out of 9
In a separate container, combine the egg, butter, feta cheese, dill.
step 5 out of 9
We spread the resulting mass on a layer of rolled dough.
step 6 out of 9
We close the edges of the dough layer, forming envelopes.
step 7 out of 9
Put the envelopes on a baking sheet greased with vegetable oil.
step 8 out of 9
Beat the egg in a separate container.
step 9 out of 9
We coat our envelopes with a beaten egg and send them to the oven, preheated to 180 degrees for twenty-five minutes.

Similar recipes

leave a comment

Name
Email
Text *