Khachapuri with cottage cheese in a pan
0
6064
Kitchen
Georgian
Calorie content
200.1 kcal
Portions
4 port.
Cooking time
55 minutes
Proteins *
6.8 g
Fats *
4.7 gr.
Carbohydrates*
45.5 g
A large flatbread with a lot of cheese and cottage cheese can be both a hearty snack and a delicious family breakfast. A juicy and aromatic dish is not difficult to prepare and does not take long.
Ingredients
Cooking process
Divide the flour conditionally into 3 parts and sift in parts into kefir, whisking after each. You should get a dense dough that is difficult to knead with a spoon. Sprinkle the surface with flour, put the dough on it and knead well with your hands. Transfer it to a bag and let it sit for 20 minutes.
Bon Appetit!