Lavash khachapuri

Quickly khachapuri is a versatile dish that can not only be served at the festive table, but also taken on a picnic. It should be noted that you will spend a minimum amount of time on the preparation of the dish, the recipe of which we present to your attention. In addition, such khachapuri can be classified as easy to prepare dishes.

Guests are almost on your doorstep, and in a matter of minutes you need to figure out how to feed them? Khachapuri in 15 minutes is ideal in this case. As a filling, you can use any kind of cheese, including their combinations.

Thin Armenian lavash bread is tasty in itself, but it will be even tastier if you wrap the curd-cheese filling with fresh herbs in it and fry in hot oil, rolling the khachapuri into envelopes like our pancakes. This version of khachapuri is very economical and fast, it does not require complex manipulations with the preparation of the dough, like a recipe for classic khachapuri, any housewife can handle it. Add spices and garlic to the filling according to your taste, but you can limit yourself to just one curd cheese.

In the traditional version, yeast dough is needed to make khachapuri, but we all know how much time and effort it takes to prepare this dough. To save time and effort, let's turn to the recipe for khachapuri in pita bread. This pastry in this version turns out to be light, very juicy and fragrant.