Khachapuri with cheese and cottage cheese in the oven

Quickly khachapuri is a versatile dish that can not only be served at the festive table, but also taken on a picnic. It should be noted that you will spend a minimum amount of time on the preparation of the dish, the recipe of which we present to your attention. In addition, such khachapuri can be classified as easy to prepare dishes.

A simple version of khachapuri with a lot of cottage cheese and herbs. They turn out to be very juicy and a little crumbly, they can be served with a salad of fresh vegetables.

Khachapuri is a Georgian national flour product with cheese filling and egg. I suggest making khachapuri with puff pastry cheese. The dish turns out to be very tasty with a stretching cheese filling. Such a treat can be served with tea.

In this recipe, you are invited to deviate a little from the classics and cook khachapuri with cottage cheese. This delicate, creamy tortilla combined with a viscous curd and cheese filling will delight your whole family. Knead the dough with yogurt or kefir. We bake the khachapuri in the oven, and you can add a little semi-hard cheese to the filling.

Fragrant and mouth-watering Adjarian-style khachapuri with cheese and egg will bring your family together at a large table and deliver unforgettable pleasure. Juicy and tender pastries will leave you no choice, despite the fact that the cooking process is not quick.

It is with great pleasure that I want to share a simple, quick, healthy and delicious recipe for Adjarian PP khachapuri with cottage cheese. This recipe will certainly appeal to everyone who watches their diet and shape.

I want to share a simple and quick recipe for delicious Adjarian khachapuri with cottage cheese and cheese. Homemade cakes are tender with a pleasant consistency of curd and cheese filling. Aromatic pastries will perfectly complement your tea party.

I want to offer a simple and very tasty Adjarian khachapuri recipe with cottage cheese. The dish turns out to be hearty and aromatic. Great option for breakfast or tea. Juicy tender filling goes well with light airy dough. Such khachapuri can be prepared from ready-made dough.

In the modern world, a large number of people monitor their diet and figure. Almost all dishes can be adapted to suit the "right nutrition" dishes. I propose to cook Ajarian-style PP khachapuri, which will certainly give you an unforgettable pleasure.