Khachapuri with cottage cheese and herbs

Simple khachapuri in a hurry will help in the morning to get a large amount of energy for the whole day, since they have increased nutritional value. They cook in 15 minutes. on kefir with the addition of cottage cheese, flour, eggs and herbs. You can safely treat the whole family with such a dish.

Quickly khachapuri is a versatile dish that can not only be served at the festive table, but also taken on a picnic. It should be noted that you will spend a minimum amount of time on the preparation of the dish, the recipe of which we present to your attention. In addition, such khachapuri can be classified as easy to prepare dishes.

Thin Armenian lavash bread is tasty on its own, but it will be even tastier if you wrap the curd-cheese filling with fresh herbs in it and fry in hot oil, rolling the khachapuri into envelopes like our pancakes. This version of khachapuri is very economical and fast, it does not require complex manipulations with the preparation of the dough, like a recipe for classic khachapuri, any housewife can handle it. Add spices and garlic to the filling according to your taste, but you can limit yourself to just one curd cheese.

A simple version of khachapuri with a lot of cottage cheese and herbs. They turn out to be very juicy and a little crumbly, they can be served with a salad of fresh vegetables.

A dish of Georgian cuisine, khachapuri, is familiar to everyone. They prepare in different ways.According to this recipe, you can prepare khachapuri in the form of stuffed flat cakes, which can be served with first courses or salads.

Spoil your loved ones with delicious and aromatic khachapuri stuffed with cottage cheese and herbs. It is easy to prepare. The dough is kneaded with kefir. Curd khachapuri can be fried in a pan or baked in the oven as you like.

In this recipe, you are invited to deviate a little from the classics and cook khachapuri with cottage cheese. This delicate cake with a creamy taste in combination with a viscous curd and cheese filling will delight your whole family. Knead the dough with yogurt or kefir. We bake the khachapuri in the oven, and you can add a little semi-hard cheese to the filling.

Khachapuri is a fragrant and very tasty dish of Georgian cuisine. I recommend making a quick and easy recipe for khachapuri in a pan. Hot khachapuri is a great option for breakfast or a quick snack.

I want to share a simple and quick recipe for delicious Adjarian khachapuri with cottage cheese and cheese. Homemade cakes are tender with a pleasant consistency of curd and cheese filling. Aromatic pastries will perfectly complement your tea party.