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Bread in a Panasonic bread maker 2511

0
1636
Kitchen World
Calorie content 331.5 kcal
Portions 8 port.
Cooking time 240 minutes
Proteins * 22.9 gr.
Fats * 14.6 gr.
Carbohydrates* 68.7 g
* per 100 gr. product
Bread in a Panasonic bread maker 2511
Content

Baking bread in a Panasonic 2511 bread maker is a very simple task. You are required to put all the necessary ingredients into a bowl, and smart kitchen appliances will do the rest.

Ingredients

Cooking process

step 1 out of 4
Pour vegetable oil and water into a bucket of a bread machine. Next, sift flour and add milk powder.
step 2 out of 4
Then add salt, sugar and fast-acting yeast.
step 3 out of 4
Close the bread maker, turn on the program “1. Basic bread "and wait for the sound signal, which will inform you about the readiness of the bread.
step 4 out of 4
When the beep sounds, open the bread maker, remove the bread, place it on the wire rack and cover with a towel. When the bread has cooled, cut and place on the table.

Bon Appetit!

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