Bread in a Panasonic bread maker 257

0
1500
Kitchen World
Calorie content 216.8 kcal
Portions 8 port.
Cooking time 360 minutes
Proteins * 6.3 gr.
Fats * 5.5 gr.
Carbohydrates* 55.6 g
Bread in a Panasonic bread maker 257

How great it is to bake your own bread at home. Your loved ones will definitely appreciate your efforts and will look forward to fragrant homemade bread. How to cook it in a Panasonic 257 bread maker, read our recipe.

Ingredients

Cooking process

step 1 out of 4
Pour dry yeast into a bucket of a bread machine. Measure all products exactly according to the recipe.
step 2 out of 4
Then add sifted flour, sugar and salt.
step 3 out of 4
Pour in room temperature whey and vegetable oil.
step 4 out of 4
Put the bucket in the Panasonic 257 bread maker, close the lid and select the "French bread" program. After the beep, immediately remove the bread and cool it on the wire rack, so air will flow from below and condensation will not collect. The bread is very aromatic and airy.

Bon Appetit!

 

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