Sorrel cold chill
0
1970
Kitchen
Russian
Calorie content
73.3 kcal
Portions
4 port.
Cooking time
40 minutes
Proteins *
3.3 gr.
Fats *
5.4 gr.
Carbohydrates*
2.7 gr.
Sorrel leaves are used to make soups while there are no inflorescences on the plants, and you should also not take old leaves. Sorrel cold chill has a pleasant sourness and is combined with sour cream, eggs, cucumbers and other herbs.
Ingredients
Cooking process
Bon Appetit!