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Zucchini in the oven with cheese and sour cream

0
7209
Kitchen European
Calorie content 115.1 kcal
Portions 6 port.
Cooking time 60 minutes
Proteins * 6.2 gr.
Fats * 10.7 g
Carbohydrates* 3.6 gr.
* per 100 gr. product
Zucchini in the oven with cheese and sour cream
Content

Oven zucchini is a delicious vegetable casserole with a delicate and juicy sauce. It turns out not very high in calories, but insanely appetizing. Just what you need for a good dinner!

Ingredients

Cooking process

step 1 out of 5
Wash the zucchini, and then cut them into not very thick circles.
step 2 out of 5
Rub the cheese on a coarse grater.
step 3 out of 5
Mix the grated cheese with the eggs, beaten into a light foam. Add sour cream and spices to your taste. We mix everything.
step 4 out of 5
Peel and cut the onion into small pieces. Dill or parsley with a finely chopped knife. Grind the garlic through a press and add to the total mass.
step 5 out of 5
Lubricate the baking dish with vegetable oil. We spread the zucchini, pour the mixture of onions and herbs on top and mix. Then pour everything with an egg-cheese mass. We send to the oven for 40 minutes. at a temperature of 180 degrees.

Bon Appetit!

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