Zucchini with mushrooms in a pan

An incredibly appetizing vegetable dish with a delicious creamy mushroom filling. The zucchini cakes are very juicy with a pleasant crust, and the cheese and mushroom filling create an incredible flavor composition. A great recipe to diversify your home menu.

For such a snack, it is better to use young zucchini: the shape and taste will be optimal. You can serve zucchini with mushrooms both hot and cold. Do not forget to use fresh dill when cooking, it will add a pleasant aroma and give freshness to the final taste.

Not many people can appreciate the taste of zucchini, it is very peculiar. Therefore, they are most often used as the basis of snacks and hot dishes. For example, zucchini stuffed with mushrooms and minced meat, baked in the oven, look original and very convenient for serving.

Squash pancakes with mushrooms and garlic are a great snack for adults. Such pancakes are quickly prepared, it is better to eat them immediately while still hot, seasoned with fat sour cream and sprinkled with fresh herbs.

Vegetable stew is a dish that can be served not only as a full-fledged light dinner or lunch, but also as a side dish. The recipe presented to your attention is not a classic one, as it combines several types of mushrooms, zucchini and potatoes.By the way, it is thanks to potatoes that the dish becomes more satisfying and high-calorie. In any case, the preparation of stews does not imply adherence to strict rules for the selection of ingredients: the qualitative and quantitative composition can be adjusted based on their own tastes and preferences.

A light and nutritious vegetable stew made easy! Today we will cook a vegetable stew with mushrooms and zucchini - it will serve as an excellent side dish for a variety of meat dishes, and will also serve as a hearty lunch or dinner without meat, because mushrooms are an excellent substitute for it. It turns out quickly, easily and very tasty!

This stew recipe differs from others in that mushrooms are added to the usual composition of products. In addition to the aroma, the dish turns out to be more satisfying and you don't have to add meat to it.

Delicious, appetizing zucchini stew with mushrooms will please your family and will satisfy your hunger well. It is incredibly juicy and nutritious, and all the products in it are natural and healthy. An excellent dish for a pp-diet!

Vegetable stew with mushrooms is a hearty yet light dish, perfect for a family lunch or dinner. Such a dish will warm you in cold weather and cheer you up! You can experiment with vegetables using different combinations. The mushroom hint will make the stew more aromatic and full-bodied in taste.

Vegetable pilaf with mushrooms has a special taste, besides, the dish is low-calorie and healthy not only for fasting days, but also for a healthy diet. The spices give the pilaf a wonderful aroma and the turmeric a golden hue. You can choose vegetables for pilaf according to your taste preferences, any mushrooms are suitable. The secret to the deliciousness of the dish lies in frying all the vegetables before laying the rice.