Zucchini with tomatoes

A minced meat stew is a good idea for lunch or dinner. An excellent combination of tender homemade minced meat with a large variety of juicy vegetables, which give a lot of juice during cooking. The stew turns out to be simply excellent - tender, juicy and very appetizing!

Today we will prepare an excellent stew with meat and mushrooms. Along with meat, the stew contains a large amount of vegetables, so the stew turns out to be light, at the same time satisfying. We will cook the stew in our kitchen assistant - a multicooker. Thanks to the various functions of the multicooker, we will first fry the meat in it, and then we will simmer it with vegetables. The stew will turn out to be juicy, aromatic and very tasty. So let's get down to cooking!

The next vegetable season will begin very soon and a large assortment of fresh vegetables will appear on store shelves. Among which there will, of course, be a zucchini. Many people know its useful and dietary properties, as well as a huge number of dishes that can be prepared using it. For example, stuffed zucchini baked in the oven. You can stuff zucchini with both meat and vegetables. In our recipe, we combined both, it turned out just great!

A vegetable casserole with minced meat, which combines fresh zucchini and tomatoes, egg and sour cream sauce and grated cheese is a great option for lunch or dinner. Thanks to the large amount of vegetables, the casserole turns out juicy, minced meat makes it satisfying, and baking in the oven makes it healthy.Spending a small amount of your time on cooking casseroles, you will get a tasty and satisfying dish that your loved ones will appreciate.

We offer you a recipe for a delicious and light vegetable casserole, which will be an excellent side dish for meat dishes, both on a daily and on a festive table. Vegetables are baked in an egg and milk filling, which makes them very tender. The cheese, which is sprinkled on top of the casserole, adds juiciness to it and forms a delicious golden brown crust during the baking process.

Vegetable casserole with minced meat is a delicious and satisfying lunch. Light baked vegetables in sour cream and egg filling, layered with tender minced meat and sprinkled with cheese. Mmm ... it turns out tender and appetizing.

A recipe for lovers of squash caviar. Thanks to him, you do not have to spend a long time near the stove, constantly stirring the caviar and making sure that it does not burn. And it turns out to be surprisingly tender and fragrant.

Eggplant and zucchini go well with each other, these vegetables can be used together in homemade preparations. Eggplant and zucchini caviar has a delicate texture and pungent taste. It is perfect for appetizers, sandwiches and complex side dishes.

A light but satisfying dish can be prepared with zucchini and chicken. Moreover, it can be served on the table without a side dish, and even chilled it will be very tasty.

During the vegetable season, stews become very popular on the daily menu. It is prepared simply and quickly, it brings a lot of benefits to the body, it allows you to combine almost any vegetables and get a balanced taste at the same time - how can you not love such a dish? It is recommended to cut vegetables for stews into pieces of the same size: this is important both for the aesthetic component and for optimal taste.

A very spectacular dish that will not be overlooked. Hearty meat filling, juicy zucchini and tender cheese on top - this combination cannot but please. For the preparation of "boats" we use young zucchini, as they are more optimal in taste and more convenient in size. When serving, do not forget to sprinkle the zucchini with herbs, because it is not only a decoration for the finished dish, but also an important vitamin supplement.

Zucchini and cauliflower stew is an excellent light dish that can be served on your own, or you can accompany with a piece of meat if you wish. In any case, the stew is easily absorbed by the body and saturates well. For color and taste, add slices of tomatoes, and when serving, do not forget to generously sprinkle the dish with chopped herbs - this is not only beautiful, but also healthy.

Casseroles are good for breakfasts and dinners: cooking, as a rule, does not take a lot of time, and they have a high level of satiety and nutritional value. We offer a recipe for a vegetable casserole with cottage cheese, flavored with aromatic herbs and grated Parmesan. It is juicy, full-bodied and, despite the abundance of juicy vegetables, is quite dense. The secret lies in the white bread cubes, which absorb moisture and thicken the texture of the casserole. It is better to serve the dish hot - in this state, the casserole is much tastier.

Such "boats" not only perfectly diversify the everyday menu, but also successfully complement the festive table. Despite the fact that this is a fairly hearty dish, there are no extra calories in it. We use minced meat for the filling, and mayonnaise is light. If desired, it can be completely replaced with sour cream. When serving, do not forget to generously sprinkle the stuffed zucchini with chopped herbs - this will not only add a fresh aroma to the dish, but also enrich it with additional vitamins.

Delicious zucchini casserole with minced meat and mushrooms will not leave anyone indifferent! It is very satisfying and nutritious, with a juicy filling and soft dough. Cheese crust and baked tomatoes will add a special charm to the dish! Spoil your loved ones with a delicious dinner!

Homemade caviar is an incredibly healthy and tasty dish.You can cook eggplant and pepper caviar very quickly, but enjoy it all winter. Appetizing, spicy, with a pleasant bright color and delicate texture! Simply delicious!

A very appetizing vegetable game made from zucchini, peppers and tomatoes! It will be a delicious addition to toasts, meat dishes and various side dishes. Such caviar can be prepared in jars and enjoy its aroma all winter long!

Delicious, appetizing zucchini stew with mushrooms will please your family and will satisfy your hunger well. It is incredibly juicy and nutritious, and all the products in it are natural and healthy. An excellent dish for a pp-diet!

Delicious vegetable stew with juicy meat pieces is very easy to cook in a slow cooker. This is a very healthy and satisfying dish. It is perfect for a simple family dinner or a festive table. And very quickly disappears from the plates!

Zucchini boats stuffed with chicken breast and vegetables are a very tasty, satisfying and bright dish. Cooked in an amazing tomato sauce, it will become even more appetizing and tender. Such a dish will definitely be highly appreciated by guests and will quickly disappear from the plates.

Zucchini caviar with tomatoes and peppers is an incredible delight! Toasts, tartlets, sandwiches and many other dishes with squash caviar turn into a real masterpiece! It's the perfect solution for light snacks and quick snacks! Guests will be pleasantly surprised!

Delicious and tender casserole for children with squash puree and semolina. This is a real delight, with a delicious golden crust. Children will be delighted. There is no better dish for a healthy, hearty dinner!

Delicious, incredibly appetizing zucchini casserole with tomatoes and eggs will be a great dinner for the whole family. This very juicy dish with a golden cheese crust just disappears from the plates instantly!

Such a dish can be safely prepared in Lent or for any other occasion. A fragrant stew due to the garlic seasoning, and delicious due to the slow simmering in a saucepan.

Stew of stewed vegetables with mushrooms and meat is a fragrant hot dish. It's filling and yet easy to make from the simplest ingredients with the indispensable kitchen helper.

Very tasty and aromatic caviar can be prepared from just three vegetables. Such a zucchini appetizer is good for a side dish, and in the form of a sauce for fish and meat dishes, and for kebabs.

An appetizing squash casserole can be served with lunch or dinner. A vegetable dish is easy to prepare in a multicooker, which will save you a lot of time.

Vegetable stew is a wonderful dish with hundreds of recipes. The main thing is that all stew recipes are correct, since you can combine absolutely any vegetables with each other. Our recipe is based on cabbage and squash, which are simple and popular seasonal vegetables.

Casserole recipe with zucchini, eggplant and minced meat originally from Greece. This is a very summer, colorful dish called Musaka. The combination of seasonal vegetables, meats and a tender cheese crust creates a hearty, tasty dish that everyone will love.

Using minced meat as the meat component of a complex stew is an interesting trick. Vegetables are ideally mixed with minced meat, actively exchanging juices and flavors.Pre-roasting vegetables and meat separately is more time consuming, but provides a rich stew flavor. For convenience and speed of cooking, it is better to use two pans, in which you can fry all the ingredients separately. A thick-walled brazier is perfect for general finishing braising.

A light squash casserole with tomatoes and onions, flavored with spices and grated cheese is a great dinner option for the whole family. For the casserole to have a dense texture, use a mixture of eggs, milk and flour. You can use any spices and herbs for the casserole, according to taste and desire. An aromatic and delicate mixture of Provencal herbs is especially suitable here. However, the familiar native dill will also be very useful.

For many, the taste of squash caviar is associated with childhood, when a mother or grandmother was preparing caviar for the winter. Therefore, everyone has their own taste preferences when preparing it, so that it is "like a mother's." Today we will start cooking just such squash caviar, according to the recipes of our mothers. Join us so that you too can taste the taste of childhood.

We offer you the simplest recipe for delicious squash caviar. It includes zucchini, onions, tomatoes and carrots, which are ideally combined in terms of taste. We add spices to the taste, simmer the vegetables for a little over an hour and puree with a blender. After 2-2.5 hours, you can already enjoy the amazing taste of squash caviar. Let's get down to cooking!

Zucchini caviar with tomatoes and bell peppers has always been the most common preparation of vegetables for the winter. Zucchini itself has no flavor, therefore other vegetables are added to the caviar, which determine the main bouquet of the caviar aroma. It is important to choose vegetables that are ripe and undamaged. This recipe suggests cooking caviar with roasting vegetables.

The most popular among zucchini blanks is the recipe for cooking zucchini caviar with baking vegetables in the oven. When baked, the vegetables leave the liquid, and as a result, the caviar will be thicker and richer in taste. And the hostess also saves time, because there is no need to stand at the stove. For delicious caviar, use young zucchini, ripe tomatoes, and peppers.

Zucchini caviar is a favorite dish in many families. And no wonder: this unusually tasty appetizer goes well with meat, fish and even vegetable dishes. Zucchini caviar in the oven is easy to prepare and, in addition, the process of preparing this appetizer does not take much time.

I would like to recommend a recipe for tender squash caviar with tomatoes and mayonnaise. I often use such squash caviar for making sandwiches, spreading it on slices of brown bread or fresh crispy baguette.

If you do not know what delicious and simple dish to feed your family, then this recipe is definitely for you. Vegetable stew in a pot looks presentable and is quite suitable as a hot dish for a festive feast.

I recommend making delicious squash caviar with tomatoes. It doesn't take much effort to prepare a delicious snack. The process of cooking squash caviar is so simple that even a novice cook can handle it. All my relatives like this appetizer.

Once I found my grandmother's recipe for spicy squash caviar with tomatoes in my cookbook and decided to cook it. Spicy caviar came to the taste of my homemade ones, and now in the fall, during the harvesting period, I always use this recipe.

Zucchini caviar is a great snack for a quick bite, as well as a great addition to the main hot dish. Zucchini caviar is prepared for the winter or for consumption right now. A frying pan is not suitable for cooking squash caviar in large quantities, but if you are cooking in small quantities, then this is a great option.

I really love to cook, but when a delicious dish can be prepared quickly and easily, it's just wonderful. I want to share with you a recipe for casseroles from zucchini, potatoes and tomatoes. The casserole turns out to be hearty and juicy with an appetizing cheese crust.

Vegetable stew is a versatile dish that can be prepared from any vegetable. To prepare a fragrant dish, you can use a slow cooker, stove, oven or even a barbecue. Today I propose to cook a vegetable stew with eggplant in the oven.

I want to share a recipe for a vegetable stew, which I often cook in the summer, when vegetables appear in my own beds. Vegetable stew can also be made from store-bought vegetables, but with homemade vegetables, the stew turns out to be unusually tasty and aromatic.

Zucchini caviar is not just a great snack that goes perfectly with a large number of dishes, but also a real storehouse of vitamins. And all thanks to the main ingredient - zucchini, which is low in calories and high in phosphorus, copper, iron.

Zucchini casserole with chicken breast is an easy dish that can be served for both breakfast and dinner. In addition, this dish will perfectly fit not only into the everyday as well as into the festive menu. In order to make the casserole as tasty as possible, prepare the dish exclusively from fresh young zucchini.

Zucchini caviar with bell pepper is a tasty and healthy snack with a bright aroma that will appeal to all family members. Due to the fact that the preparation contains a variety of vegetables, it is easily absorbed by the body and goes well with a large number of meat dishes and side dishes. It should be noted that you will not need too much time to prepare such caviar. In addition, it is not at all necessary to have special culinary skills for this.

Zucchini caviar with garlic is one of the many ways to harvest your favorite vegetables for the winter that have grown in your area.such caviar can be served to the table as an addition to meat dishes and side dishes, as well as as an independent snack. In order to ensure that the taste of the preparation does not let you down, in the process of selecting ingredients, give preference to young ripe vegetables without any signs of damage.

Zucchini and eggplant casserole in a slow cooker is a quick hearty dish that is unlikely to leave indifferent those who carefully follow the figure. Thanks to this method of preparation, vegetables, which are the main ingredients of the dish, retain their useful properties to the maximum.

The casserole with zucchini and carrots contains a lot of healthy vitamins, because these pastries include a rich variety of vegetables. Grated cheese provides an appetizing grilled crust on top.

The chicken zucchini casserole does not contain wheat flour. Fast cooking oat flakes are added to the dough. Swelling, they glue the ingredients of the casserole together and make it more uniform in texture.