Zucchini in the oven

Vegetables baked under a cheese cap in the oven is a very tasty dish. Moreover, it can be a side dish or an independent lunch (dinner). This bright and colorful dish is not only tasty, but will delight the eye with its appetizing colors.

In the season of zucchini, it is simply a crime not to cook dinner with the addition of this vegetable. After all, for example, a zucchini casserole with minced meat and potatoes is a complete nutritious dish that is not only very tasty and juicy, but also healthy. Your whole family will definitely love it!

Pork baked in the oven with zucchini always turns out soft and juicy due to the fact that it is baked on a zucchini "pillow". In this recipe, you are invited to add some potatoes to the dish, so you will immediately have a side dish. Put all the products in a mold in layers and bake them under a cheese crust.

Oven baked potatoes with zucchini - an appetizing hot dish with a cheese crust. A vegetable dish with meat turns out to be aromatic and juicy. This dish is served as an independent hot dish with fresh vegetables and herbs.

Appetizing and tender chicken with zucchini, you can easily and quickly prepare for dinner. The dish will turn out to be light and, at the same time, hearty, tasty. Be sure to try cooking chicken and zucchini in your oven and appreciate the full taste of this wonderful dish.

Vegetable dough pie with meat filling is what you need for a hearty family dinner. Zucchini dough is considered lighter and healthier than regular dough. And a layer of minced meat will make the cake even more appetizing.

Here is a recipe for an interesting and very tasty dish - zucchini boats with mushrooms. Such a dish can decorate not only a family lunch or dinner, but also any feast. Zucchini boats with mushrooms are not only appetizing and juicy enough, but also beautiful! Do you want to surprise your guests or please your loved ones? Then this recipe is for you!

Appetizing zucchini with mushrooms in the oven can be considered a fairly light and dietary dish, despite the fact that the mushrooms need to be fried in oil. This dish can be eaten as a main dish or served as an appetizer to the table. Be sure to try this recipe!

Stuffed Zucchini with Chicken and Mushroom is a dish best prepared for a leisurely weekend for the whole family. Moreover, the output is a lot of portions. Relatives will just lick their fingers from such a treat.

Zucchini stuffed with mushrooms is a light summer dish that differs not only in its pleasant delicate taste, but also in its versatility: it will perfectly fit not only into the festive, but also into the everyday menu. By the way, instead of mushrooms, you can use minced meat as a filling: pork, beef, fish.

I want to share with you a delicious recipe for zucchini stuffed with mushrooms and vegetables.The aromatic dish turns out to be dietary and low-calorie, and is perfect for a late dinner.

Vegetarian lasagna is the dish with which you can "both in the feast and in the world." It is worth noting that as a filling for such lasagna, you can use not only mushrooms, as in the recipe presented to your attention, but also any other products that you like.

A delicious and quick hot snack for a good company of zucchini in breadcrumbs and cheese is cooked in the oven. Preparing a snack is quick and easy. You can serve this crunchy treat with any sauce.

Summer and autumn are the best times to enjoy the taste of vegetables. We prepare salads from them, stew, marinate, bake. Today we will cook baked zucchini with sour cream sauce. We will have a light summer-style dish under a thin cheese crust with spicy notes of garlic and thyme aroma.

For the preparation of such a snack, it is better to use young zucchini. They do not need to be freed from the peel and seeds, and the blank circles are obtained with an ideal shape. It's amazing how two such simple and familiar products make such a delicious and rich dish. Serve zucchini baked with cheese, preferably hot. However, when cooled down, they are also very tasty and can serve as a great quick snack at the right time.

Crispy zucchini in batter with spicy sauce is a fragrant pleasure. This is an excellent dish for a good company, in which it will be pleasant to eat them. It is convenient to take such zucchini with you on the road or out into the countryside.

There are a lot of recipes for cooking zucchini. The result is a delicious meal every time! Today we will use tomatoes, cheese and olives to make zucchini. We will get light and juicy zucchini with a golden cheese crust. Mmm ... look how great it is!

Crispy on the outside and juicy on the inside, with a ruddy cheese crust - this is how zucchini in batter, baked in the oven, turns out. You can cut zucchini for baking arbitrarily, but it is in the form of sticks that they look attractive and in this form it is convenient to eat them.