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How to cook pasties from ready-made puff pastry in a pan

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434
Kitchen Tatarskaya
Calorie content 245.1 kcal
Portions 6 port.
Cooking time 40 minutes
Proteins * 8.9 gr.
Fats * 21.3 gr.
Carbohydrates* 28 gr.
* per 100 gr. product
How to cook pasties from ready-made puff pastry in a pan
Content

Chebureks are one of the few flour products that are very easy to prepare. Due to their great taste and aroma, they have a large following. Puff pastry pasties fried in a pan still have an appetizing crisp crust.

Ingredients

Cooking process

step 1 out of 7
Peel the onion and chop finely. Fry the onions in vegetable oil until golden brown, salt and season to taste.
step 2 out of 7
Add the minced meat to the pan to the onion, continue to fry until the minced meat is cooked. Season the roast with bay leaves.
step 3 out of 7
Defrost the finished dough and roll out.
step 4 out of 7
Divide the dough into six equal parts.
step 5 out of 7
Place the filling on the dough.
step 6 out of 7
Form pasties, fix the edges of the dough well.
step 7 out of 7
Fry the pasties in vegetable oil on both sides until golden brown. Serve the pasties warm.

Bon Appetit!

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