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How to cook sweet croutons with egg and milk in a pan

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1108
Kitchen World
Calorie content 324 kcal
Portions 2 port.
Cooking time 20 minutes.
Proteins * 12.4 gr.
Fats * 17.3 g
Carbohydrates* 58.8 g
* per 100 gr. product
How to cook sweet croutons with egg and milk in a pan
Content

Do not rush to throw away the stale loaf. It can be turned into a mouth-watering addition to tea. Check out a simple recipe for sweet croutons with egg and milk.

Ingredients

Cooking process

step 1 out of 5
Cut the loaf into six thin slices. It is advisable to use a hardened product.
step 2 out of 5
Combine chicken eggs, milk and sugar in a deep plate. Whisk the contents with a whisk until smooth. The dry ingredient should be completely dissolved.
step 3 out of 5
Saturate each slice of loaf with a sweet mixture. Do not hold for too long, otherwise the product will soften.
step 4 out of 5
Preheat the pan and pour vegetable oil into it. Lay out the sweet pieces and fry them on each side until blush.
step 5 out of 5
We lay out the finished dish on portioned plates. We serve the delicacy hot, complementing it with a cup of tea or coffee. Bon Appetit!

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