How to boil pea puree in water in a saucepan

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1572
Kitchen World
Calorie content 67.6 kcal
Portions 4 port.
Cooking time 60 minutes
Proteins * 5.6 g
Fats * 2 gr.
Carbohydrates* 8.6 gr.
How to boil pea puree in water in a saucepan

It is unlikely that mashed peas will be the first dish that comes to your mind when you are about to cook something like that for lunch or dinner. However, you should definitely pay attention to it, because it is satisfying, tasty and healthy.

Ingredients

Cooking process

step 1 out of 5
Pour the required amount of peas into a saucepan, cover with water and leave for 2-3 hours. Then drain the water from the peas and rinse them.
step 2 out of 5
Pour fresh water over the peas and cook. Season to taste and cook over medium heat for 30-40 minutes. Skim off the resulting foam periodically.
step 3 out of 5
When the peas are done, drain the water and add the butter.
step 4 out of 5
Also add some milk. Grind the peas until smooth with a pusher or blender.
step 5 out of 5
Delicious pea puree is ready, you can serve it on the table.

Bon Appetit!

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