Squid salad with corn and cheese

An easy-to-prepare squid salad that is perfect for a festive table. You can mix all the ingredients in a salad bowl in one mass and season with mayonnaise - it will be delicious. Or you can arrange the dish differently, placing each component in a separate layer on top of each other. It will take a little longer, but the result will be much more attractive. The layered serving of salads looks appetizing and immediately brings a festive mood.

Squid salad with cheese and corn will be a simple and delicious seafood dish for you. It is prepared in a hurry, and this speed only positively affects its taste. You can add pieces of canned pineapple to such a salad if you wish.

When squids were available, and what to cook from them is not entirely clear, you can stop at a salad. In addition to squid, this recipe also uses canned corn, as well as hard cheese and onions. The finished dish turns out to be quite hearty - is it not an option for a family dinner, which, moreover, is prepared in just twenty minutes? It is better to take onions of salad varieties - they have less sharpness and more sweets. If there is no such onion, then you can use the usual one, but before adding it to the salad, it should be treated with boiling water. All the details are in the recipe below.

Although squid is an overseas seafood, they have firmly entered our culinary reality and often appear on every table. Salads with them are a frequent treat at both a holiday and in the daily menu. We suggest preparing this recipe with the addition of apples.They provide an interesting sweet flavor that goes surprisingly well with eggs, onions, and canned peas. Traditional mayonnaise is ideal as a dressing.

For squid lovers, it is suggested to prepare a bright, light and quite hearty salad with corn, cheese, egg and fresh cucumber. The salad is prepared quickly, the most difficult thing in it is to cook the squid correctly.