Squid, cheese and tomato salad

When everyday salads are on edge and you want something unusual, it's time to remember about a salad with mussels. A festive, gourmand version of a light salad with mussels and cheese will surprise you with a new, rich taste. Arugula and pine nuts complement seafood. A glass of dry white wine is ideal for such a salad.

I propose a recipe for an incredibly delicious salad with fried mussels. Preparing the salad will not take long, and the result will surpass itself. An excellent option for a festive table treat for seafood lovers.

A salad for those who do not like heavy mayonnaise mixtures and prefer light dishes with juicy dressing. The base of this salad is fresh herbs. Already against her background, the squid solo in the company with tomatoes and eggs. As for the latter, we suggest using small cherry and quail eggs. Their size allows you to "draw" the perfect picture of the dish. Well, in general, cherry is still sweeter and juicier than many varieties of large tomatoes. We finish off the bright composition of the salad with grated parmesan. Moreover, we recommend sprinkling the dish with cheese last, just before serving - this will preserve its crumbly texture and characteristic aroma.

This salad can be more correctly called an appetizer in the style of Italian cuisine, as it is a wonderful combination of tomatoes, cheese and seafood. The salad is prepared quickly and easily and has a bright, elegant look, which is very convenient for a festive table. If desired, you can add spicy notes of garlic to the salad.

A light and aromatic sea salad can be made with squid, tomatoes and garlic. The products are well saturated with each other, and the appetizer comes out rich and slightly spicy.

Squid lovers will appreciate this light and juicy salad with a delicate taste. Squid, neutral and delicate in taste, harmonizes well with cheese and tomato, and garlic will give the salad its aromatic notes. For a delicious salad, boil the squid properly so that they don't turn out to be rubbery.