Cupcakes without butter

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4124
Kitchen American
Calorie content 279.3 kcal
Portions 12 port.
Cooking time 50 minutes
Proteins * 6.9 gr.
Fats * 11.4 gr.
Carbohydrates* 64.3 g
Cupcakes without butter

If you love cupcakes, be sure to try American cupcakes. They turn out to be very fluffy, soft and quite low in calories, because they can be cooked without butter! A great treat for a delicious tea party with friends or family!

Ingredients

Cooking process

step 1 out of 4
Sift the flour through a strainer so that the cupcakes are fluffy.
step 2 out of 4
Mix eggs with granulated sugar, you can also immediately add vanilla sugar and beat with a mixer until thick mass for 5-7 minutes.
step 3 out of 4
We mix flour and milk, add egg mass, soda and a pinch of salt. Mix thoroughly.
step 4 out of 4
We coat the molds with vegetable oil. We fill them with dough a little more than half. We send the cupcakes to bake in a preheated oven for about 30 minutes.

Bon Appetit!

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